25+ Years Of Beverage Excellence!
25+ Years Of Beverage Excellence!
Project managed for a large US based international beverage corporate. Standard Hot Fill process modified and validated for the purpose. Materials supply chain secured, including management of matching product flavours development.
Energy drink projects.
Slimline Can 250mL 6 x 4pk 200mL, Slimline Can 200mL 6 x 4pk.
Sleek Can 330mL,
Classic Can 375mL.
Product development, label approval for regulatory compliance, Production trials. Shelf life validation.
Multistage process for bottling kombucha. Numerous production trials to establish the best process and the rate for survival of probiotics.
Production facility environmental testing and implementation of best handling practice.
Management of a vast range soft drinks in PET, Glass, Cans. Development of formulations with and without preservatives. Addition of juice from concentrate.
Application of Velcorin into flavoured mineral waters.
Introduction of new formulations for aseptic Combiblock (Tetra style) liquid containers.
Sparkling Iced Tea and Coffee processing development.
Spring water ozonation, management of spring water sources and deliveries to the manufacturing site.
Product quality.
Bourbon, Vodka, Gin, Tequila, Whiskey, Rum based RTD's in glass bottles, cans carbonated and non-carbonated in aseptic containers.
Wine based RTD's at 8% alc. and 10% alc. Wine base supply chain management. Processing parameters set up and ongoing monitoring.
Supply chain of bulk spirits, on site storage, blending and bottling.
Gin distillation. Spirits processing.
Flash Pasteurization, Tunnel Pasteurization, Hot Fill, Aseptic Fill, Ozonation, Velcorin (DMDC), Preservatives.
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